Côtes de Bordeaux
Intense ruby colour. Pleasant aromas of black cherry and spices. Structured and full bodied, this wine was aged in barrels and is a balance between classical elegance and consuming sensuality. It is made from an equal blend of Merlot noir and Cabernet Sauvignon.
It is part of the great Bordeaux wines. Share it with friends. It will be amazing with a duck ‘magret‘ or ‘confit’, a rib steak, a roasted leg of lamb or some cheeses.
Surface : 5.70 ha
Terroir : Gravel with stones. South-South West facing slopes.
Average age : 20 years
Production : 26660 bottles
Blending : Cabernet sauvignon 50%, Merlot Noir 50%
Vinification and aging : Long vatting. Temperature controlled at 28°C.18 months in French oak barrels, 50% new, 50% 1 year.
Gold : Concours de Bordeaux 2018
Gold : Concours de Bordeaux 2017
Gold : Concours de Bordeaux 2015
Selection from Revue Du Vin de France
Selection from In Vino Veritas
Selection from Bettane & Desseauve – Prix plaisir sélection
———a range of senses
Well structured and full-bodied
Racy and harmonious
Mineral and balanced